Keep air Chistant Champion of America in eating sausage Ctaer Friday during the contest "Nithanz" famous being held in New York on Independence Day
The United States. Chistant has overcome, a San Jose, California, the Japanese Tariku Kobayashi, who previously won the title six times.
The two equivalent charges after each 59-minute piece Nkang after ten legal, forcing each to deal with five additional wins faster.
The Jury that it was the first round in the history of additional competition, which began in 1916.
This is the second time consecutive wins on the Chistant Kobayashi.
Thousands of people had gathered to watch the landing on the shores of the island one of Kony.
The winner receives in this competition for 10 thousand dollars, in addition to the "Mustard Belt" Yellow and updated Nkang enough for a whole year of the company Nithanz. "
It is noteworthy that the company Nithanz started in 1916 a small booth to sell Ctaer sausage, on the same beach, which organizes the competition, and is today an international company for food products
Amandamemo
